By
now, most people have heard that high cholesterol levels are
bad for our health. The obsession with making all sorts of foods
that are fat and cholesterol free continues. But when is cholesterol
considered too high and when should you have it checked? And
what will happen if your cholesterol is too high? What about
so-called "good" cholesterol? I will try to answer some of these
common questions.
First
of all, it is important to understand that cholesterol and other
fats (collectively known as lipids) are a necessary part of
life. Without lipids, we would die. Cholesterol is an essential
component in the membranes of our cells and is used by our bodies
to make several different hormones that are important in every
day life. Some fatty acids are essential nutrients and deficiencies
can be harmful. Too much of a good thing, however, can be bad.
We
don't exactly know why yet, however, when the level of a certain
type of cholesterol gets too
high, it can be deposited into the walls of blood vessels. This
"bad" cholesterol, called LDL, can contribute to the
development of atherosclerosis, or clogging of the arteries.
High
cholesterol is one of the four most important risk factors (the
other three are smoking, diabetes and high blood pressure) for
heart disease, currently the leading cause of death in this
country. It can also be a contributing cause of stroke, limb
amputation, and kidney failure.
|
cholesterol
|
| a
steroid alcohol C27H45OH present in animal cells and body
fluids that regulates membrane fluidity, functions as a
precursor molecule in various metabolic pathways, and as
a constituent of LDL may cause arteriosclerosis |
To
counteract the effects of "bad" cholesterol, there is actually
a "good" cholesterol, which is known as HDL. High levels
of HDL can actually protect against atherosclerosis and help
"clean up" blood vessels that are starting to become clogged
and irregular. So, contrary to popular belief, not all cholesterol
is bad cholesterol.
Even
given this fact, however, it is known that as the total level
of cholesterol increases in the blood, the risk for atherosclerosis
and heart disease increases. This is because most cholesterol
in the blood is the LDL form. So even though some cholesterol
is good and some is bad, once the total cholesterol level is
elevated, atherosclerosis tends to occur at a more rapid rate.
There
are many causes of an increased cholesterol level. The most
common cause is improper diet combined with a lack of exercise.
Genetic predisposition to elevated cholesterol plays a role
in many cases as well. Diabetes, excessive alcohol use, smoking,
low thyroid gland function and birth control pills are other
common causes of increased lipids in the blood.
Some
measures have been shown to improve the lipid levels in the
blood - either by raising "good" cholesterol, lowering "bad"
cholesterol, or both. Exercise and dietary measures are usually
tried first. A minimum of thirty minutes of aerobic exercise
three times a week is usually prescribed as well as dietary
changes.
Generally,
the most important diet change is a reduction in overall calorie
consumption, as well as a reduction in the amount of saturated
fat (contained in animal products). Diets high in fiber,
especially from fruits and vegetables , can be quite effective
in some individuals at lowering cholesterol. Garlic and
soy protein have also shown some benefit.
Other
ways to improve people's lipid "profile" are often required.
These additional measures may include quitting smoking and drinking,
hormone therapy in post-menopausal women and lipid lowering
medications. A discussion with a physician will help determine
which interventions are best for a given individual.
Screening
for high cholesterol is still somewhat of a controversial area.
Most would agree that screening every five years starting at
the age of 40 in men and 50 in women is appropriate. However,
some authorities are starting to recommend more aggressive screening,
starting at age twenty.
If
your doctor suspects high cholesterol due to family history,
obesity or other reasons, he/she will probably not wait as long
to check your cholesterol level. Normally, patients get a blood
test drawn in the morning after an overnight fast.
It
is important to remember that there are generally no symptoms
from having an elevated cholesterol level. So even though a
person may feel fine in the present, chronically elevated
cholesterol means that in the future they will probably not
be fine. But with a few lifestyle changes and possibly some
help from medication, most people with high cholesterol can
be treated effectively and lead normal, healthy lives.